PINK SALMON WITH GARLIC EMULSION
PINK SALMON WITH GARLIC EMULSION 1 fresh salmon fillet 1 clove of garlic juice of 1/2 lemon 2 tablespoons…
PINK SALMON WITH GARLIC EMULSION 1 fresh salmon fillet 1 clove of garlic juice of 1/2 lemon 2 tablespoons…
BONDIOLA FILLED WITH BEER Ingredients: Bondiola: 1 kilo Ham or bacon (in slices): 80 grams Dried plums: 7/8…
FLUFFY POTATO CAKE INGREDIENTS: Potatoes: 500 g Minced meat: 500 g Onion: 1 Eggs: 4 Olives: 50 g R…
MY LENTIL STEW Ingredients: Makes 6 servings Lentils: 500g Onions: 2 Red bell pepper: 1 Carrots: 2 Smoked…
EGGPLANTS STUFFED WITH MEAT: MEDITERRANEAN FLAVORS Ingredients: for 3/4 servings 4 eggplan…
ROAST BEEF IN THE BAG IN MEAT AND WINE REDUCTION Ingredients: Makes 4 servings Roast Be…
Chunky Pancakes, a delicious breakfast Ingredients: 1 cup all-purpose flour 3 teaspoons baking powde…
Pizza Pepperoni Ingredients: Tomato 1 pizza mass Mozzarella Pepperoni Grated Chee…
Brownie con nueces y pepitas de chocolate Ingredients / Ingredientes: 1/2 cup butter or margarine …
ROAST BEEF A LA BOLSA EN REDUCCIÓN DE CARNE Y VINO Ingredientes: Rinde para 4 porciones Roast Beef: 700g C…
COSTILLITAS DE CERDO A LA CRIOLLA Ingredientes: Costillitas de cerdo: 600g Papa: 200g Cebolla: 100g Morrón…
BERENJENAS RELLENAS CON CARNE: SABORES MEDITERRÁNEOS Ingredientes: para 3/4 porciones 4 berenjenas 400 g…
CAZUELA DE MERLUZA FACI Ingredientes: Rinde para 2 porciones Merluza: 800g Berenjena: 1 Zapallitos: 1 Z…